Crock Pot Cheesy Chicken

Ingredients 

• 4 large chicken breasts boneless, skinless
• 1 medium onion chopped
• 8 pieces Swiss cheese
• 1 tsp garlic salt
• 1 tsp pepper
• 1/2 cup butter melted (1 stick)
• 1 10 oz can Rotel®
• 1 10 oz can cream mushroom soup
• 1 1/2 cup dry stuffing mix I used Stove Top®
• 1 8 oz chicken broth*

Instructions

1. Spray a crock pot with a non stick spray. 
2. Place onions in bottom of crock pot then add chicken breasts.
3. Sprinkle with garlic salt and pepper.
4. Top each piece of chicken with 2 pieces of Swiss cheese.
5. Add stuffing mix then pour melted butter over chicken.
6. Pour Rotel® and cream of mushroom soup over chicken and then add chicken broth.
7. Cover and cook on low for 8-10 hours or on high for 6 hours.

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