★★★ Apple Dump Cake

Apple Dump Cake

Tastes like an old fashioned apple cobbler, but takes almost no effort at all!

 #Apple #Dump #Cake

Yield: 12 servings
Prep Time: 15 minutes
Cook Time: 55 minutes
Total Time: 1 hour 10 minutes
4.8 Stars (8 Reviews)

Ingredients

• 1 ½ sticks butter +1 tablespoon
• 1 teaspoon ground cinnamon
• 2 tablespoons brown sugar, packed
• 2 (20-ounce cans) apple pie filling
• 1 (15.25-ounce box) yellow cake mix

Instructions

1. Preheat oven to 350 degrees. With the 1 tablespoon butter, grease the bottom and sides of a 9 x 13 baking dish. Stir together the brown sugar and the cinnamon and spread it evenly over the bottom of the pan over the butter.
2. Dump the apple pie filling into the pan, spread evenly. Spread the cake mix evenly over the top.  Cut the 1 ½ sticks of butter into small pieces and place evenly over top of the cake mix. 
3. Bake for 55 minutes to 1 hour, or until the top is golden brown.

Nutrition Information: Yield: 12 Serving Size: 1
Amount Per Serving: Calories: 297 Total Fat: 14g Saturated Fat: 8g Trans Fat: 1g Unsaturated Fat: 4g Cholesterol: 30mg Sodium: 430mg Carbohydrates: 41g Net Carbohydrates: 0g Fiber: 1g Sugar: 22g Sugar Alcohols: 0g Protein: 2g

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